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Discussion: Kolache in America: a Czech pastry that learned English (and Texas) Premium

by czechsonline • 28/05/2026 12:54 • 543 posts published

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New blog article: Kolache in America: a Czech pastry that learned English (and Texas)

A circle of home: when a pastry becomes a compass If I had to explain the American kolache to someone who’s never seen one, I’d say this: picture a sweet roll that wears its filling like a badge—right...

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