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Recipe: Hovězí guláš po česku (Czech Beef Goulash) Premium

by czechsonline • 28/05/2026 12:50 • 543 posts published

0 replies 4 views

New recipe: Hovězí guláš po česku (Czech Beef Goulash)

Difficulty: medium • Prep time: 170 minutes • Servings: 6

Slow-cooked beef goulash with onions and paprika. Best served with bread or dumplings.

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  • Created on 28/05/2026 12:50
  • Author: czechsonline
  • 4 views
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